Palo Santo

A wild-harvested palo santo with a well balanced, caramel-like aroma and distinct citrus notes. Sourced from a regenerative agroforestry project that helps protect the unique and delicate dry tropical forests of the western Andean slopes, this revered aromatic also helps create prosperity for local farmers.

(IUCN reports that bursera graveolens is not actively considered an endangered species.)